Thursday, October 14, 2010

Witchy Wormy Cookies

My mom made these every October.

And, yes, they are SCARY!!!  Scary because you CANNOT.EAT.JUST.ONE.

First, gather your ingredients...
 

You will need:
 
and and few...
 
...don't forget...
 
Witchy Wormy Cookies

2 pkg buzzards eyes (chocolate chips, 12 oz ea)
1 pkg snails (peanut butter chips, 10-12 oz)
1 can spider eggs (peanuts, 12 oz) 
3 oz. fried worms (Rice/Chow Mein Noodles)
Melt the buzzard eyes and snails over low heat.  Take off the heat and stir in the spider eggs and fried worms; mix thoroughly.

Drop by the spoonful onto wax paper lined cookie sheets.  Freeze until set.  Store in the refrigerator.  (Makes about 40 pieces.)
I'm going to warn you right now...these are MESSY!!!  Do NOT give these to your kids if they are wearing white.  Don't let them eat one while sitting on the "good" furniture, and definitely don't give them one to eat in the car on the way to school.

{What kind of mother lets her child eat a cookie before school anyway? Certainly no one in THIS house. ;)}

 
 
Tidy Mom I'm Lovin It Fridays

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